The Youth Tobacco Survey (YTS) was developed by the Centers for Disease Control and Prevention (CDC) in collaboration with U.S. states to provide trend surveillance in youth tobacco use, access, and perceptions. The New York State Department of Health has conducted this survey biennially since 2000 in order to monitor trends related to the objectives of the Bureau of Tobacco Control and to evaluate the aggregate effects of various interventions.

This chart shows the percentage of preterm births for the most recent data year by county. It also shows the 2017 objective. This chart is based on one of three datasets related to the Prevention Agenda Tracking Indicators county level data posted on this site. Each dataset consists of county level data for 68 health tracking indicators and sub-indicators for the Prevention Agenda 2013-2017: New York State’s Health Improvement Plan. A health tracking indicator is a metric through which progress on a certain area of health improvement can be assessed. The indicators are organized by the Priority Area of the Prevention Agenda as well as the Focus Area under each Priority Area. Each dataset includes tracking indicators for the five Priority Areas of the Prevention Agenda 2013-2017. The most recent year dataset includes the most recent county level data for all indicators. The trend dataset includes the most recent county level data and historical data, where available. Each dataset also includes the Prevention Agenda 2017 state targets for the indicators. Sub-indicators are included in these datasets to measure health disparities among socioeconomic groups. For more information, check out: http://www.health.ny.gov/prevention/prevention_agenda/2013-2017/ and https://www.health.ny.gov/PreventionAgendaDashboard. The "About" tab contains additional details concerning this dataset.

This chart shows the age-adjusted percentage of adults who did not participate in leisure time physical activity in the last 30 days by county. New York State Community Health Indicator Reports (CHIRS) were developed in 2012, and annually updated to provide data for over 300 health indicators, organized by 15 health topic and data for all counties, regions and state. To show only certain counties in the chart, enter the names of the counties in the county filter under the Filter tab. For more information, check out: http://www.health.ny.gov/statistics/chac/indicators/. The "About" tab contains additional details concerning this dataset.

This map shows the unintentional injury hospitalization rate per 10,000 by county. Counties are shaded based on quartile distribution. The lighter shaded counties have lower unintentional injury hospitalization rates. The darker shaded counties have higher unintentional injury hospitalization rates .New York State Community Health Indicator Reports (CHIRS) were developed in 2012, and are updated annually to consolidate and improve data linkages for the health indicators included in the County Health Assessment Indicators (CHAI) for all communities in New York. The CHIRS present data for more than 300 health indicators that are organized by 15 different health topics. Data if provided for all 62 New York State counties, 11 regions (including New York City), the State excluding New York City, and New York State. For more information, check out: http://www.health.ny.gov/statistics/chac/indicators/. The "About" tab contains additional details concerning this dataset.

This chart shows the age-adjusted percentage of adults eating 5 or more fruits or vegetables per day by county. New York State Community Health Indicator Reports (CHIRS) were developed in 2012, and annually updated to provide data for over 300 health indicators, organized by 15 health topic and data for all counties, regions and state. To show only certain counties in the chart, enter the names of the counties in the county filter under the Filter tab. For more information, check out: http://www.health.ny.gov/statistics/chac/indicators/. The "About" tab contains additional details concerning this dataset.

This map shows the work related hospitlization rate per 100,000 employed individuals age 16 and over by county. Counties are shaded based on quartile distribution. The lighter shaded counties have lower work related hospitalization rates. The darker shaded counties have higher work related hospitalization rates. New York State Community Health Indicator Reports (CHIRS) were developed in 2012, and are updated annually to consolidate and improve data linkages for the health indicators included in the County Health Assessment Indicators (CHAI) for all communities in New York. The CHIRS present data for more than 300 health indicators that are organized by 15 different health topics. Data if provided for all 62 New York State counties, 11 regions (including New York City), the State excluding New York City, and New York State. For more information, check out: http://www.health.ny.gov/statistics/chac/indicators/. The "About" tab contains additional details concerning this dataset.

This view of the Prevention Agenda Partner Contact Information: 2013 dataset contains the partners working on the prevention agenda priority area, "Promote Mental Health and Prevention Substance Abuse." The dataset is organized by county, priority area and focus area. Each partner's address, phone number and in many cases e-mail contact are provided. The Prevention Agenda 2013-17 is New York State’s health improvement plan for 2013 through 2017. This plan involves a unique mix of organizations including local health departments, health care providers, health plans, community based organizations, advocacy groups, academia, employers as well as state agencies, schools, and businesses whose activities can influence the health of individuals and communities and address health disparities. This unprecedented collaboration is designed to demonstrate how communities across the state can work together to improve the health and quality of life for all New Yorkers. The purpose of the dataset is to provide the public, health providers and tentative DOH partners with some basic information about who in NYS is working on prevention agenda related items. For more information check out http://www.health.ny.gov/prevention/prevention_agenda/2013-2017/. The "About" tab contains additional details concerning this dataset.

This dataset contains the partners working on prevention agenda priority and focus areas. The dataset is organized by county, priority area and focus area. Each partner’s address, phone number and in many cases e-mail contact are provided.The Prevention Agenda 2013-17 is New York State’s health improvement plan for 2013 through 2017. This plan involves a unique mix of organizations including local health departments, health care providers, health plans, community based organizations, advocacy groups, academia, employers as well as state agencies, schools, and businesses whose activities can influence the health of individuals and communities and address health disparities. This unprecedented collaboration is designed to demonstrate how communities across the state can work together to improve the health and quality of life for all New Yorkers. The purpose of the dataset is to provide the public, health providers and tentative DOH partners with some basic information about who in NYS is working on prevention agenda related items.

This dataset contains the number and rate of children that reside in each New York State zip code, excluding New York City, who were tested for lead and identified for the first time within the specified time period to have elevated concentrations of lead in their blood. The numbers and rate are based on birth year (birth cohort). Under current NYS Public Health Law and implementing regulations, health care providers are required to test all children for lead at or around age one year and again at or around age two years. Health care providers are also required to assess all children age six months to 72 months of age at least once annually for lead exposure, with blood lead testing for all children found to be at risk, based on those assessments. For more information, check out: http://www.health.ny.gov/environmental/lead/

This dataset is a compilation of easy tips to prevent type 2 diabetes. They were compiled from several documents produced by the National Diabetes Education Program (NDEP). NDEP is a partnership of the National Institutes of Health, the Centers for Disease Control and Prevention, and more than 200 public and private organizations.

Data from the 2013-2014 New York Expanded Behavioral Risk Factor Surveillance System (eBRFSS) Survey and the 2016, 2018, 2021 Behavioral Risk Factor Surveillance System were used to generate percentages of adult (18+) NYS residents for various health indicators for a range of geographies.

This chart shows the percent obese of all students in elementary, middle, and high school for the time period of 2010 to 2012. The darker shaded counties have a higher percentage of obese students. The lighter shaded counties have a lower percentage of obese students. For more information, check out: http://www.health.ny.gov/statistics/chac/indicators/. The "About" tab contains additional details concerning this dataset.

The point map shows violations found during the last inspection of the food service establishments. The initial view of the map is broken up into large geographic areas and displays the number of violations in each area. To drill down to a smaller geographic area, click directly on the area of the map or click the plus sign to zoom in on the map. The map can be filtered by facility, city, and county by changing these options under the Filter tab. Last inspection data is the most recently submitted and available data. Although violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations, this data set is limited to the violation number and the corresponding general violation description. Requests for more detailed information or actual copies of inspection reports should be directed to the local health department or State District Office which conducted the inspections in question. This map is for reporting purposes only. Any concerns about individual establishments should be referred to the corresponding Local Health Department. Contact information can be found at http://www.health.ny.gov/environmental/water/drinking/doh_pub_contacts_map.htm

This map excludes inspections conducted in New York City (https://nycopendata.socrata.com/), Suffolk County
(http://apps.suffolkcountyny.gov/health/Restaurant/intro.html) and Erie County (http://www.healthspace.com/erieny). Inspections are a snapshot in time and are not always reflective of the day-to-day operations and overall condition of an establishment. This map is currently updated monthly. Occasionally, remediation may not appear until the following month due to the timing of the updates. Some counties provide this information on their own websites and information found there may be more frequently updated.

For more information, please see: https://regs.health.ny.gov/volume-title-10/1997429580/subpart-14-1-food-service-establishments

This data includes the name and location of active food service establishments and the violations that were found at the time of the inspection. Inspections are a snapshot in time and are not always reflective of the day-to-day operations and overall condition of an establishment.

This dataset contains data from the New York State Birth Defects Registry (BDR). The BDR data presented shows the occurrence of selected major birth defects in children born in 1992 through 2020 who were matched with a birth certificate and had a mother who resided in NYS at the time of their birth. The data cover the entire state of New York, including New York City.

This dataset contains the results of the annual report of influenza vaccination rates among healthcare personnel (HCP) with patient contact at healthcare facilities and agencies in New York State. New York Codes, Rules and Regulations, Title 10, Section 2.59 (10 NYCRR Section 2.59). 10 NYCRR Section 2.59 requires any Article 28, 36, or 40 healthcare facility or agency to document the number and percentage of personnel vaccinated against influenza for the current season and report these data to the New York State Department of Health.

This dataset aggregates and displays the number of New York State Medicaid enrollees by eligibility year and month within each NYS Economic Region, health insurance plan information, and enrollee demographics.

The Adult Tobacco Survey (ATS) was developed by the New York Tobacco Control Program (NY TCP) in partnership with RTI International, the independent evaluator for the NY TCP. The survey has been fielded continually since June 2003 to the non-institutionalized adult population of New York State, aged 18 years or older.

Note: This dataset is no longer updated. This dataset contains the locations of Creating Healthy Places interventions. Creating Healthy Places to Live Work and Play (CHP2LWP) is a joint five year grant (October 2010 – October 2015) of New York State Department of Health’s Division of Chronic Disease Prevention and Division of Nutrition. The Purpose of the initiative is to implement community level interventions to promote healthy lifestyles to prevent obesity and type 2 diabetes. Twenty-two communities across New York State are funded to carry out this initiative. From a list of 18 policy, systems and environmental interventions, community contractors selected a minimum four to implement. The 18 interventions are grouped into five, broad activity categories. The activities include two that are related to increasing opportunities for physical activity, two that address improving nutrition, and one that addresses both physical activity and nutrition.

This dataset contains the names, contact information, and county location for the federally authorized Organ Procurement Organizations (OPOs), as well as the New York State regulated Eye Banks and Tissue Banks. These organizations work closely with the Department of Health (DOH) to educate the public regarding the need for organ and tissue donation and to facilitate the enrollment of individuals in the New York State Donate Life Organ and Tissue Donor Registry. The contact information and service areas provided in this dataset are subject to change without DOH’s knowledge since the data is provided by independent OPOs, Eye Banks and Tissue Banks. For more information please visit, http://www.health.ny.gov/professionals/patients/donation/organ/. The "About" tab contains additional details concerning this dataset.

This data includes the name and location of inactive food service establishments and the violations that were found at the time of the inspection. Inactive food service establishments include only establishments that are no longer in business or have not operated for an extended period of time. Inspections are a “snapshot” in time and are not always reflective of the day-to-day operations and overall condition of an establishment. This dataset is refreshed on a monthly basis.

This layered map shows the locations of Creating Healthy Places interventions that are targeted towards children and the percentage of students (elementary, middle, and high school) who are obese (95th percentile or higher) by county (source: Student Weight Status Category Reporting System). The purpose of the Creating Healthy Places initiative is to implement community level interventions to promote healthy lifestyles to prevent obesity and type 2 diabetes. The lighter shaded counties have a lower percentage of obese students. The darker shaded counties have a higher percentage of obese students. This map can help identify areas that could benefit from more community level and school level interventions like the ones implemented through the Creating Healthy Places Initiative. The "About" tab contains additional details concerning this dataset.

This dataset includes the names, locations, and contact information for sites across NYS where WIC services are delivered. The data also includes the names, locations, and contact information for the agencies who oversee WIC vendors in NYS (WIC Vendor Management Agencies). The Special Supplemental Nutrition Program for Women, Infants and Children (WIC) offers nutrition education, breastfeeding support, referrals and a variety of nutritious foods to low-income pregnant, breastfeeding or postpartum women, infants and children up to age five to promote and support good health. WIC improves the health of pregnant women, new mothers and their infants and children. The foods provided through WIC are a good source of nutrients often missing from the diets of women and young children. WIC participants have longer, healthier pregnancies and fewer premature births.

The point map shows the county in which the federally authorized Organ Procurement Organizations (OPOs), as well as, NYS regulated Eye Banks and Tissue Banks. These organizations work closely with the Department of Health (DOH) to educate the public regarding the need for organ and tissue donation and to facilitate the enrollment of individuals in the New York State Donate Life Organ and Tissue Donor Registry. Flyouts will display specific data about the OPOs and eye and tissue banks for the county selected. To view information about another eye bank or tissue bank in the county, click the next link in the flyout. The data is provided by individual OPO, eye bank and tissue bank. The contact information and service areas provided in this dataset are subject to change without DOH’s knowledge since the data is provided by independent OPOs, Eye Banks and Tissue Banks. For more information about the registry, please visit: http://www.health.ny.gov/professionals/patients/donation/organ/. The "About" tab contains additional details concerning this dataset.

This chart shows the trend in the percentage of NY residents over 18 with health care coverage by gender from 2007 to 2010. Behavioral Risk Factor Surveillance System (BRFSS) sample data were used to generate annual percentages of non-institutionalized adult (18+) NYS residents with/without health insurance coverage. Health care coverage percentages are provided for 2007 forward, and are available for a range of demographic groups (New York City/Rest of State; Sex; Race/Ethnicity; Age; Education; Income; Disability Status; Employment Status; Mental Health Status).
BRFSS is a random digit dialing (RDD) phone survey of the health status and health behaviors of adult NYS residents. The sample covers between 6,000 and 9,000 completed interviews annually. For more information, check out: http://www.health.ny.gov/statistics/brfss/. The "About" tab contains additional details concerning this dataset.